Coppelia
is Havana’s popular ice cream parlor. It was started by in 1966, and served 26
flavors of ice cream in honor of Fidel’s 26th of July Revolutionary
Movement.
Today, there
are fewer flavors, and Coppelia illustrates two dilemmas facing Cuba. The first
is what to do with its confusing dual currency system. Most shops in Cuba
accept only the national currency, but so-called “dollar stores” accept the
convertible peso that was created in the 1990s and pegged to the dollar. This
was done in part to stimulate a tourist industry that would make up for the economic
chaos that struck after the USSR collapsed and could no longer subsidize Cuba.
The exchange ratio is about 25 national pesos for one convertible peso.
Coppelia
accepts both the national peso and the convertible peso. But paying in
convertible pesos gets you more flavors and shorter lines than paying in the
national peso.
The currency
discrepancies at Coppelia could be eliminated by scrapping the dual
currency system and moving to a single currency. But the Economist magazine pointed out a dilemma in doing that. If the
national peso were replaced by the convertible peso, the likely result would be
rampant inflation. On the other hand, if the convertible peso were replaced by
the national peso, it would devalue the savings of people who had built up
a nest egg in convertible pesos. Either way, Cubans suffer.
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